Baliaggio - Aglianico del Vulture DOP - Cantina di Venosa

Vintage: 2021

Alcohol: 14%

Grape variety: Aglianico del Vulture 100%.

Training type: Simple Guyot espalier.

Age of the vineyards: 15 – 20 years. Altitude of the vineyards: 400 – 450 meters

Production per Ha : 10 Tons.

Production area: North-eastern part of the Province of Potenza delimited by the production specification which includes the territory of n. 15 Municipalities, especially in the Municipality of Venosa Città di Orazio.

Harvest period: First ten days of October.
Harvest method: Selection of the grapes, harvested by hand, in the early hours of the morning and immediate transport of the same to the cellar.

Vinification: in small fermenters and skin maceration at a controlled temperature from 23° to 26° C., completion of the alcoholic and malolactic fermentation in stainless steel tanks.

Aging: in oak barrels.

Organoleptic characteristics and technical comment: Wine with good structure and modern which presents:
Intense ruby ​​red color with light garnet reflections.
Vinous bouquet with delicate aroma of currants, moderately spicy. Dry, savory and persistent flavour, very pleasant in its harmony.

Food pairing and serving temperature: Classic wine for roasts, typical first courses of Mediterranean cuisine, game and mature cheeses.
It is suggested to serve at 16° – 18°C.